Wednesday, April 24, 2013

Simple Baked Herb Chicken


So this is one of the simplest recipes, but it is so yummy and a great staple recipe.  Preheat your oven to 350 degrees.  Simply take your chicken (I prefer breasts, but any pieces will do) and lay them on a cookie sheet covered with parchment paper sprayed lightly with non-stick spray.  Spray the chicken lightly with non-stick spray.  Sprinkle the chicken with salt, pepper, oregano, basil, and any other combination of herbs that you like.  Bake for about 25-35 minutes or until thoroughly cooked.  Delicious when served with roasted vegetables.  I have also used this chicken to make chicken salad sandwiches.  Yum-o!

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